Use a small saucepan to heat up the Ragù di Tonno. Let it reduce a bit and pour it over the previously drained pasta. ix well and serve. We recommend to add some toasted breadcrumbs or even some pistachio crumble  to enhance flavours.

Paccheri with Ragù di Tonno

·        Tuna 27%, tomato sauce 48%, onion, olive oil, sultanas, pine nuts, salt, mint, black pepper.

energy 442KJ – 102 kcal
total fat 46,8 g of which satured fat 1 g
total carbohydrates 6,3 g of which sugars 1,8 g
dietary fiber 2,6g
proteins 4,8 g
salt 0,7 g

·        Store in a cool, dry place at a temperature of around 10°. Once opened, cover with oil, keep in the fridge and consume within 4/5 days.