Very simple but excellent ingredients for our Olive con cuore di mandorla: pitted green olives, extra virgin olive oil, sunflower seed oil, toasted Sicilian almonds. We select the best olives and prepare them to be pitted. We roast the best Sicilian almonds and manually place them one by one inside each and every olive. The sweetness and acidity of the olives meets the delicious taste of the roasted and salted almonds.